-
- Buffet style, lots of food.
-
- Korean style chicken wings. Sweet, salty, crispy, and just a bit of red pepper spice..
-
- Some crazy shrimp recipe covered with imitation crab meat, green onion, mayo, and something else. Delicious.
-
- Eggy and seafoody. Savory and awesome. Like my pants after a marathon.
-
- Quintessential Korean barbecue food. Kalbi – a sweet soy marinated beef, similar to teryaki, but with more flavor.
-
- Grilling Kalbi — this is a shortrib, cut against the bone.
-
- Chive pancake! Sparrow loved this one — chewy from the rice flour and supremely flavorful from the chives.
-
- Mmm, cut up and ready to go.
-
- The aftermath. Total (almost) devastation.
This is from a barbecue we had, celebrating my cousin Mike’s graduation (welcome to the miserable working world, cousin, your life is just going to go downhill from here). Lots of food, a mix between Korean and American. All absolutely awesome.